HURRAY!!!
I've been sugar-free for an entire week, including all "natural", processed and artificial sweeteners; processed carbs including flour-based breads and pasta; white starches including white potatoes.
Yep, I've not even had a single gluten-free rice noodle in a week. But I don't really miss the pasta -- for me, it's all about convenience anyway, it never really tasted good or felt good in the body. So heck with it.
Whoo hoo!!!
1 comment:
Congrats! I've been eating sugar free too as part of an elimination diet I'm doing. It's tough, but getting easier.
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